Add Yahoo as a preferred source to see more of our stories on Google. This Halloween, give these easy jack-o’-lantern pops s a try — they key is to use a food marker (filled with edible food coloring) ...

You don't have to make your own cake pops or stop at Starbucks for cake pops. Try one of these top-ranked grocery store varieties instead.

For me, desserts are better when they're easily portable and pop with bright colors. Angie Dudley, a.k.a Bakerella, is the author of the New York Times best-selling book Cake Pops and creator of ...

They look difficult, but even wildly popular blogger Bakerella swears making cake pops are easy. Using a box cake mix and three-fourths of a tub of ready-made frosting yields 48 cake balls. Convenient ...

Blame it on a childhood nostalgia for corn dogs and popsicles, but we really love food on a stick. Whether it's an impaled (and deep fried) piece of cheesecake at the state fair or more civilized ...

Angie Dudley, a.k.a Bakerella is the author of the New York Times Best Selling book, Cake Pops and creator of Bakerella.com. Visit PEOPLE.com on Fridays for her dish on desserts. I gave a batch of ...

shipping account trial and get it shipped free. (Make sure you cancel it before 30 days is up or they'll charge you a fee) What's cuter than a cupcake? A cake pop, of course! Wildly popular blogger ...

When Angie Dudley launched her baking blog three years ago she never imagined it would lead to an appearance on Martha Stewart and an invitation to the Emmys. And now she has a new accomplishment to ...

Angie Dudley — better known online as "Bakerella" — began blogging as a way to save the photos and recipes for her cake balls, bite-size confections made by mixing crumbled cake and frosting. One day ...