Forget Smoking Brisket: This Flavorful Cut Of Beef Is Ready In A Fraction Of The Time

Smoking brisket may be a brag-worthy feat, if you can pull it off, but the time required isn't always realistic. Ask your ...
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I Cooked a Brisket like a Steak

Everyone says you can't cook brisket like a steak… so naturally, I had to try. Forget 12-hour smokes, low-and-slow BBQ pits, or wrapped foil mysteries—this was brisket, hot and fast, straight onto the ...
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Smoky braised beef brisket with onions

The secret to tender, juicy brisket that's never dry is to cook the brisket the day before you want to serve it and then let ...

Avoid This Corned Beef Cutting Mistake For A Better Piece Of Meat

After cooking corned beef, your meat should already be quite soft, but you need to know the correct cutting technique to keep it from becoming chewy.

How brisket became the king of Texas barbecue

Why are Texans paying steakhouse prices for brisket? A look at how the cut became the centerpiece of Texas barbecue.

Local barbecue joints play the blues as beef prices hit sour notes

Local craft barbecue restaurants fight the good fight as they balance soaring costs with keeping customers happy.