Banana-nut muffins can possess all the nostalgia of our childhood, but still be made to include healthier, nutritious ingredients. With a few substitutions you can bake up a batch of muffins that ...
Preheat the oven to 350 degrees F (175 degrees C). Prepare the muffin tins with liners. Combine the flour, baking soda, salt, baking powder, and cinnamon in a bowl. Set aside. Mix the sugar, ...
I made banana muffins with recipes from Ina Garten, Tyler Florence, and Trisha Yearwood. Florence's muffins were simple and balanced, but I couldn't taste the banana in Yearwood's recipe. Garten ...
Muffins are the ultimate anytime bake. They're easy to whip up, endlessly adaptable, and just the right amount of sweet.
These irresistible banana Nutella muffins combine the cozy flavor of banana bread with the creamy chocolate-hazelnut flavor of Nutella. With a moist, banana bread crumb and gooey Nutella inside and on ...
During those first few days of school, whether they were good or challenging, any kid will make a beeline for a tray of tempting, homemade muffins waiting on the kitchen counter. These are like little ...
Around our house, perfectly ripe bananas are like gold! When they reach that optimal level of ripeness- perfectly sweet and easily mashable- its on! Gavin and I race the the fruit bowl in the ...
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