Kugels are a hallmark dish in Jewish households, and this cheesy take on the classic is sure to be a hit. Made with egg noodles, eggs, onions, honey, and more, the addition of goat cheese makes for a ...

Our collection of recipes with goat cheese shows the versatility of this delicious ingredient. It has a delicate acidity that balances many earthy and sweet flavors and a creamy texture. It melts ...

There isn't a cheese quite as distinct as creamy, tangy goat cheese. Made from goat's milk, this delicious cheese is popular all over the world and comes in countless varieties. Though the flavor ...

You can shake up the ingredients in the frittata with what you have in the fridge. Add peppers instead of onions, add shredded kale instead of spinach, use cheddar instead of goat cheese. Your ...

Serves 4. Recipe is excerpted from “Recipes from The Herbalist’s Kitchen” © by Brittany Wood Nickerson, photography © by Keller + Keller Photography, used ...

A lot of people look at a salad like a side or an inconvenience to flavor. However, simple additions like […] ...

Decadent and satisfying, this baked pasta casserole from Food Network star Giada De Laurentiis is packed with squash and goat cheese. It’s a unique baked vegetarian entree that melds a symphony of ...

Chef and cookbook author Giada DeLaurentiis just seriously upped the ante for appetizers with the perfect update to cheese dip. On Oct. 30, DeLaurentiis posted her new, absolutely delectable cheese ...

2 tablespoons unsalted butter 1 leek, washed and sliced Salt and pepper to taste 2 cloves garlic, finely minced 1 teaspoon sweet (not hot) curry powder 3 cups vegetable stock 2 cups pumpkin (or ...

Blame it on Jon Stewart. But right now it seems like the mark of a really good thing is whether you can encapsulate it into one line. An Oscar joke. A Shakespeare quote. A fabulous meal that’s so ...