MINNEAPOLIS — One of the most underrated meats for grilling season is pork chops. But there are a few easy ways to ensure grilled pork chop perfection. One is to choose the right cut. Bone-in chops ...

You’re hosting a barbecue and loading up at the supermarket. You could go for chicken, but that’s a bit unexciting. Burgers and dogs are a safe bet too, but maybe not fancy enough for the vibe you’re ...

Pork, long branded (and federally trademarked) by the industry as the Other White Meat, could just as easily be thought of as the Other Grilled Meat. Beef, ground for burgers or cut into steaks, ...

Perfect Grilled Pork Chops are actually really easy to make. Choose the right cut, add some seasoning, and grill the best ...

To have the best pork-filled barbecuing experience, our expert broke down exactly which cuts deserve a spot on your grill and which ones to skip.

Note: You can easily halve this recipe for a smaller crowd. Or simply use fewer pork chops and save the remaining sauce for grilled chicken, or sandwiches, or as a coating for grilled corn. From ...

This recipe from America’s Test Kitchen’s new cookbook, “The Outdoor Cook: How to Cook Anything Outside Using Your Grill, Fire Pit, Flat-Top Grill and More” (ATK, $29.99) covers equipment, fuel, fire ...

This is my go-to barbecue sauce anytime I grill. It goes particularly well with pork chops, but the spicy, salty and sweet flavors also pair well with everything from ribs to brats to chicken to ...

For the past week, it feels like I’ve been transported to the Midwest with the abundance of rain we’ve been having. I’ve never before seen the honeysuckle in my yard so green and flourishing. Even my ...