site:www.cordonbleu.edu

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Tripadvisor (25) · Cooking school in Ottawa, Canada
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Created in 1895 by Marthe Distel, La Cuisinière Cordon Bleu was originally a culinary magazine dedicated to French gastronomy recipes. The initiative …

Reviews

Tripadvisor
4.5/5 · 25 reviews
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Feb 14, 2020
Charging 5 to 6 star prices with service not matching is not a good starting point. Only 2 of us in a corner table, the Maitre D inorms us that we are too loud. Management 101: move the complainers… Full review by Orangchina
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